Apple Jonagold

Jonagold is an American variety created in the 1940s, and as the name suggests, it was obtained by crossing Golden Delicious and Jonathan. It was introduced into production in 1968 and has since become very popular, especially in Europe. The honey-sweet taste of Golden Delicious and the strong sour taste of Jonathan, Jonagold make a quality sweet-sour dessert apple with a crispy and juicy texture. It is suitable for low and medium terrains. It is one of the latest varieties. The fruit has a very good taste, large and striped red color, and the flesh is very juicy, aromatic, sweet and sour and high quality. We recommend the M-9 base. JONAGORED Jonagored is a high-quality variety, created as a mutation from the Jonagold variety.